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Become a Brewmaster: Create, Brand, and Sell Your Own Craft Beer in Gangjin, Korea

스크린샷 2026-08-05 오후 2.19.33.png
plannerPicture
Program Creator / Korea Gap Year
Experience craft beer made entirely by your own hands, from choosing the raw materials to creating the recipe, rather than relying on mass-produced beer. Small-scale brewing reflects the personality and unique stories of the brewer. You can deeply learn about the entire process of beer making and blend your own tastes and philosophy into it. A one-of-a-kind beer, crafted with care and time, carries a special meaning in itself. Make your dreamed brewery a reality and enjoy the unforgettable pleasure of brewing.

Program Introduction

Program image 1
Program image 2
Program image 3
Program image 4

At a craft brewery located amid Gangjin’s beautiful natural surroundings, this is an expert project where you will work closely with a veteran brewmaster and master the entire process of brewing beer. From selecting the raw ingredients that determine the beer’s unique taste and aroma, to designing your own intricate recipe, brewing, fermentation, maturation, and finally final packaging, you will have the opportunity to fully experience the real-world field of a commercial brewery firsthand. Every dramatic moment that brings wort to a boil, yeast to life and breathe, and gives birth to a perfect cup of beer unfolds at your fingertips. This course does not stop at acquiring simple manufacturing skills. We comprehensively cover everything from brand planning to the storytelling process aimed at conveying Craft Beer’s distinctive character and philosophy to the public. By absorbing the Brewmaster’s essential know-how that can only be learned on site, complete a one-of-a-kind beer brand that fully reflects your ideas and sensibility.

 

1. Beyond Theory, Into the Field: Facing the World of Real Beer

It takes far more care and sensory storytelling than one might imagine for a single glass of beer to be filled into our cup. Only after selecting the finest raw ingredients, carefully considering the optimal blending ratio for perfect flavor, and patiently enduring long fermentation and aging, does an original beer finally come to life. This project is not an indirect experience confined to the text in books or videos. It is a special opportunity to directly control the massive facilities of an actual commercial craft brewery with your own hands and experience the entire process of planning, brewing, managing, and selling beer from a professional perspective. You will experience the rich aroma of beer and its hot temperature with your whole body, and by directly managing the ever-changing state of fermentation through data, you will encounter the true world of brewing. We invite you into the thrilling excitement and sense of accomplishment at the moment when the cup of beer I designed is finally perfected, and into its profound allure.

 

2. Crafted Through the Master’s Eye: Aesthetics Beyond Beer

Behind every perfectly crafted glass of beer we casually pass by lie unimaginably sophisticated technology, years of experience, and meticulous attention to detail. This project offers a unique opportunity to stand shoulder to shoulder with award-winning brewmasters who have proven their skills on the global stage, and to directly learn the essence of craft beer brewing.

From the instinctive selection of the finest malt, to the magical timing of the hops that infuse a multidimensional flavor, to the subtle changes in fermentation where microorganisms come alive, and even to the quality control in the aging room that determines the final quality. I make every moment of the master breathing life into a bottle of beer my own, right up close.

After going through this dense journey, the taste and aroma of beer that you once took for granted will come to you on a completely different level. A moment to fully savor the delicate balance of ingredients and the profound narrative hidden behind the familiar throatfeel. Beyond simple drinking, the way you look at beer itself evolves into an artistic experience.

 

3. Stories in a Glass Brought to the Market: My Own Craft Beer Branding

Brewing excellent beer is not merely about perfecting the palate, but about creating a unique brand that will be etched into people’s memories. In this project, I weave together the unique aroma and flavor of the beer I have created, and the individuality contained within its radiant color, into a single organic narrative. You will lead the entire brand directing process, including naming the brand, establishing personas, and visualizing the concept. It will be a time of intense reflection on which people’s glasses this beer will be poured into, which season and setting will suit it best, and what emotional aftertaste it will leave behind after every sip. Along with that, it offers a special experience that breathes powerful life into beer, going beyond simple production. You will learn together the distribution mechanisms that actually move the craft beer market and trendy marketing strategies. For aspiring entrepreneurs who dream of opening their own brewery pub or launching a craft beer brand in the future, this course will serve as the most practical springboard to turn your imagination into a flawless business plan.

 

4. A Space for Connection Over a Glass: The Aesthetics of Beer-Made Bonds

Beer can sometimes break down the barriers between people and become the perfect medium that connects hearts. The space where this project takes place is both a brewery where beer is produced and a multi-purpose cultural space where people can fully enjoy their tastes. Right next to the massive brewing facilities, a pub that sells and serves fresh beer on the spot and a merchandise shop carrying the identity of unique brands coexist. Here, naturally share your daily life with fellow beer lovers and expand your personal taste and culinary horizons by tasting craft beers of various styles. In particular, the experience of interacting closely with real customers who come and go from the pub during the project period becomes the creator’s greatest asset. We get raw feedback in real time on what beers the public is enthusiastic about and which stories resonate with them. Through this, the beer gains a balanced perspective both from the “brewer” and from the “crew member” who consumes it. Seeing firsthand how a single glass of beer I brew changes people’s expressions and fills the temperature of a space. It will be the most special time to go beyond simply acquiring skills and experience the positive connections and cultural values that beer creates through all five senses.

 

5. Enjoy a Relaxing Daily Life Amidst Beautiful Nature Unfound in the City

Based on its beautiful natural environment and the abundant bounty of its land, Gangjin has long been a place that grandly blossomed with rich, deep cuisine and a unique brewing culture. The moment you step into a landscape where the blue sea meets endless fields stretching out before you and gently rolling mountain ridges, a relaxed and tranquil everyday life begins—something you can never experience in the city.

Learning to brew craft beer in the embrace of such tranquil nature is something special. The process of brewing beer by layering my own reflections over the region’s long-standing stories offers a profound comfort to life in itself. While waiting for the beer to bubble and ferment inside the tank, try matching the pace of life to the flow of nature. In the midst of your busy daily life, you will once again encounter the inner calm and the joy of learning that you had momentarily forgotten. Your time in Gangjin will remain forever in your memory, beyond just the beer-making process—a new lifestyle in which nature, people, and life are organically connected.

Why This Project

Capturing the growth journeys
of our participants.

#New Experiences & Passion#Career & Direction#Knowledge & Skills#Newness and Passion#Career and Direction#Knowledge and Skills#My Own Career#Potential for New Discoveries#Bucket List Challenges#Brewery Expert Course#Brewing Master#Craft Beer Making#Learning Brewing#Making My Own Beer#Starting a Brewery#Brew Master#Craft Beer#Handcrafted Beer#My Own Handcrafted Beer
chat

Program Activities

Program image 1
Program image 2
Program image 3
Program image 4

This project is a brewery professional course that allows you to experience the entire process, from the basic theory of craft beer brewing to the actual brewing process, through to the production of finished beer, and finally to brand development. Participants will have the opportunity to experience every step of beer production firsthand with a brewmaster at a brewery that is actively in operation. In addition to simply mastering the craft of brewing beer, participants also engage in branding and marketing processes that involve planning their own beer concept, developing a brand, and even considering sales strategies in the beer market. Through this, you can build practical skills by gaining systematic knowledge of beer brewing and experiencing every step before market release.

 

■ Key Activities

1) Craft Beer Theory Education

Learn about the history and types of beer, as well as the characteristics of key raw ingredients such as malt, hops, and yeast. Gain an understanding of diverse beer styles and learn how each style is crafted.

2) Beer Recipe Development & Ingredient Understanding

Design your own recipe while planning the exact taste and aroma you want to achieve. Understand the properties and blending ratios of each ingredient, experiencing the process of creating a beer infused with your own unique identity.

3) Brewing Equipment Usage & Production Practicum

Participate in beer production using actual commercial brewery equipment. Hands-on training covers core manufacturing steps—including malt crushing, mashing, hop addition, and cooling—giving you direct insight into the daily work of a brewmaster.

4) Fermentation & Aging Management

Manage fermentation and aging, the crucial steps that determine beer quality. Understand the role of yeast and fermentation conditions while learning effective management techniques to produce high-quality beer.

5) Beer Brand Planning & Marketing

Develop a beer name, brand concept, storytelling, and packaging ideas. Experience the branding and marketing process as you consider how to best present your beer to the public.

6) Consumer Feedback & Market Understanding

Experience consumer testing and gauge market reactions based on your completed product concept. By seeing how your product is received by real customers, you will broaden your perspective on beer from a strategic brand standpoint.

 

■ Additional Information

  • This project combines theoretical education and practical training at a craft beer brewery located in Gangjin.
  • Theoretical training is scheduled to be conducted about one to two times a week. Through theoretical training, you can learn about raw materials, manufacturing, distribution, packaging, branding methods, and more. 
  • You will make beer by directly using the equipment needed for production. It will produce about 2,000 bottles of beer.
  • For safety purposes, thorough safety and operational training will be conducted prior to using the brewery equipment.
  • You will experience the real-world responsibilities of a brewmaster, learning the alcohol manufacturing process while simultaneously studying brand planning and marketing.
  • Additional material costs or extra expenses may incur depending on the type of beer produced, fermentation period, and storage duration.
  • Since the venue operates a restaurant and merchandise shop alongside the brewery, you can test consumer reactions and gain hands-on market feedback for your completed product.
  • You will spend time interacting with a variety of young people active in Gangjin, such as brewmasters, young farmers, and local content planners
  • At the end of the project, you can obtain your own beer recipe and beer brand.

Program Inclusions

Program image 1
  • 1
    Weekend / Holiday Operations
  • 2
    Host Institution Certificate
  • 3
    Equipment / Basic Training
  • 4
    Local Support / Inquiries
  • 5
    Korean Staff Support
  • 6
    Mission Rewards
  • 7
    Administrative Support
  • 8
    Professional Training / Education
  • 9
    24/7 Emergency Contact Support
  • 10
    Real-Time Support Service
  • 11
    Local Partner Emergency Contact
  • 12
    Local Guardian Contact Info
  • 13
    Official Certificate of Completion
  • 14
    Orientation Materials
  • 15
    Program / Travel Tips
  • 16
    Accommodation Included (Check Details)
  • 17
    Pre-Departure Orientation (Korea GapYear)
  • 18
    Personal Growth Support (Missions / Scholarships / Consulting)

Some inclusions are available when options are added or selected.

Detailed Support Items

 

■ Project Activities

  • Systematic orientation
  • A reliable project manager
  • 24-hour support!  A 24-hour emergency contact network for immediate help in urgent situations
  • Helpful Gangjin travel tips for daily life there

 

■ Certificate and Recommendation Letter 

  • Certificate of completion issued by the institution

Exclusions

  • Round-trip transportation
  • Other local living expenses (meals, transportation, etc)
  • Train station/airport pick up fees
  • Personal travel insurance

* Please book your transportation only after your participation is confirmed and you receive final schedule notification.

About the Provider

Program image 1
Program image 2
Program image 3

This is a professional brewery located in Gangjin that develops and produces a variety of liquors based on local agricultural products and the region's history and culture. It's not just a place that manufactures liquor — it plans new brands and products and runs various projects to promote brewing culture, showcasing not only the production process but also the local stories, people, and culture embedded within it. In particular, it holds broad brewing experience and brand-development capability spanning traditional Korean liquor, highballs, and beer, and offers deeper, more professional education based on real experience running a brewery and providing brand consulting. Here, participants can learn the entire liquor-making process firsthand, fully experience the time and care that go into completing a liquor, and further, plan their own liquor and brand while experiencing both brewing and branding together.

Accommodation

Program image 1
Program image 2
Program image 3
Program image 4

To help you stay comfortably during the education period, we arrange shared accommodation or guesthouses near the brewery.

Basic facilities needed for daily living are provided, so you can stay conveniently.

 

*This is a local guesthouse/shared accommodation, the actual appearance may be different from the images.

Location Overview

Program image 1
Program image 2
Program image 3

■ Location: Gangjin

Gangjin is a place where beautiful nature and diverse culture come together. Away from the busy city, you can live at a relaxed pace, naturally interact with local residents, and experience the region's way of life and deep culture. It’s also a place where celadon culture and tea culture have flourished, offering everyday cultural experiences amid various arts and culture spaces and beautiful natural scenery.

 

1. Gangjin Bay Ecological Park
This is a well-known destination famous for its wide reed fields and beautiful wetland scenery. You can enjoy nature's changing scenery through the seasons, and take a relaxing walk along the trails. Especially at sunset, the sky turning red leaves visitors with lasting memories.

 

2. Goryeo Celadon Museum

The Goryeo Celadon Museum is a space where you can explore the thousand-year history and production process of Goryeo celadon. Through various exhibitions and hands-on programs, you can experience the beauty of traditional craftsmanship and naturally understand the meaning of work infused with a craftsman's spirit. Exhibits and artifacts also let you appreciate the excellence and artistic value of Goryeo celadon on a deeper level. 


3. Baekundong Garden

This beautiful garden, representative of traditional Korean garden culture, is notable for its natural blend of valley, forest, and pond. You can take a quiet walk and feel nature up close, experiencing a calm that's hard to find in the busy city. It's a healing space where you can rest your tired body and mind.

■ This project can start on any day of the week you prefer.

 

■ The minimum participation period is 4 weeks.

 

■ Target Participant and Eligibility

  • Must be at least 19 years old and legally permitted to purchase and drink alcohol
  • Interested in beer and passionate about craft beer
  • Curious about the full brewing process, beer production stages, and real brewery equipment
  • Loves craft beer and wants to brew their own firsthand
  • Wants to create and launch their very own beer brand
  • Wants to stay in Gangjin long-term and experience a new way of life
chat

For any additional inquiries about the project,
please contact our operations team via email (program@koreagapyear.com)
or consult with one of our program consultants via Whatsapp.

Top 3 Popular Projects You May Love!

Become a Brewmaster: Create, Brand, and Sell Your Own Craft Beer in Gangjin, Korea

스크린샷 2026-08-05 오후 2.19.33.png

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    • -Early Bird Discount (0)days before start 0 %
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    * Estimated Daily Cost
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    (May include accommodation, meals, training, and program activities. Please check details.)
    ASKRH0015
    Asia/South Korea/Gangjin
    • Program Period: Available Year-Round
    • Application Period: Open Year-Round
    • Number of Participants: Unlimited
    plannerPicture
    Program Creator / Korea Gap Year
    Experience craft beer made entirely by your own hands, from choosing the raw materials to creating the recipe, rather than relying on mass-produced beer. Small-scale brewing reflects the personality and unique stories of the brewer. You can deeply learn about the entire process of beer making and blend your own tastes and philosophy into it. A one-of-a-kind beer, crafted with care and time, carries a special meaning in itself. Make your dreamed brewery a reality and enjoy the unforgettable pleasure of brewing.
    question
    Creator rating
    5.0
    fill_starfill_starfill_starfill_starfill_star
    • Learning & Growth
    • Leisure & Fun
    • Vibe
    • Facilities & Environment
    • Safety & Location

    Program Introduction

    Program image 1
    Program image 2
    Program image 3
    Program image 4

    At a craft brewery located amid Gangjin’s beautiful natural surroundings, this is an expert project where you will work closely with a veteran brewmaster and master the entire process of brewing beer. From selecting the raw ingredients that determine the beer’s unique taste and aroma, to designing your own intricate recipe, brewing, fermentation, maturation, and finally final packaging, you will have the opportunity to fully experience the real-world field of a commercial brewery firsthand. Every dramatic moment that brings wort to a boil, yeast to life and breathe, and gives birth to a perfect cup of beer unfolds at your fingertips. This course does not stop at acquiring simple manufacturing skills. We comprehensively cover everything from brand planning to the storytelling process aimed at conveying Craft Beer’s distinctive character and philosophy to the public. By absorbing the Brewmaster’s essential know-how that can only be learned on site, complete a one-of-a-kind beer brand that fully reflects your ideas and sensibility.

     

    1. Beyond Theory, Into the Field: Facing the World of Real Beer

    It takes far more care and sensory storytelling than one might imagine for a single glass of beer to be filled into our cup. Only after selecting the finest raw ingredients, carefully considering the optimal blending ratio for perfect flavor, and patiently enduring long fermentation and aging, does an original beer finally come to life. This project is not an indirect experience confined to the text in books or videos. It is a special opportunity to directly control the massive facilities of an actual commercial craft brewery with your own hands and experience the entire process of planning, brewing, managing, and selling beer from a professional perspective. You will experience the rich aroma of beer and its hot temperature with your whole body, and by directly managing the ever-changing state of fermentation through data, you will encounter the true world of brewing. We invite you into the thrilling excitement and sense of accomplishment at the moment when the cup of beer I designed is finally perfected, and into its profound allure.

     

    2. Crafted Through the Master’s Eye: Aesthetics Beyond Beer

    Behind every perfectly crafted glass of beer we casually pass by lie unimaginably sophisticated technology, years of experience, and meticulous attention to detail. This project offers a unique opportunity to stand shoulder to shoulder with award-winning brewmasters who have proven their skills on the global stage, and to directly learn the essence of craft beer brewing.

    From the instinctive selection of the finest malt, to the magical timing of the hops that infuse a multidimensional flavor, to the subtle changes in fermentation where microorganisms come alive, and even to the quality control in the aging room that determines the final quality. I make every moment of the master breathing life into a bottle of beer my own, right up close.

    After going through this dense journey, the taste and aroma of beer that you once took for granted will come to you on a completely different level. A moment to fully savor the delicate balance of ingredients and the profound narrative hidden behind the familiar throatfeel. Beyond simple drinking, the way you look at beer itself evolves into an artistic experience.

     

    3. Stories in a Glass Brought to the Market: My Own Craft Beer Branding

    Brewing excellent beer is not merely about perfecting the palate, but about creating a unique brand that will be etched into people’s memories. In this project, I weave together the unique aroma and flavor of the beer I have created, and the individuality contained within its radiant color, into a single organic narrative. You will lead the entire brand directing process, including naming the brand, establishing personas, and visualizing the concept. It will be a time of intense reflection on which people’s glasses this beer will be poured into, which season and setting will suit it best, and what emotional aftertaste it will leave behind after every sip. Along with that, it offers a special experience that breathes powerful life into beer, going beyond simple production. You will learn together the distribution mechanisms that actually move the craft beer market and trendy marketing strategies. For aspiring entrepreneurs who dream of opening their own brewery pub or launching a craft beer brand in the future, this course will serve as the most practical springboard to turn your imagination into a flawless business plan.

     

    4. A Space for Connection Over a Glass: The Aesthetics of Beer-Made Bonds

    Beer can sometimes break down the barriers between people and become the perfect medium that connects hearts. The space where this project takes place is both a brewery where beer is produced and a multi-purpose cultural space where people can fully enjoy their tastes. Right next to the massive brewing facilities, a pub that sells and serves fresh beer on the spot and a merchandise shop carrying the identity of unique brands coexist. Here, naturally share your daily life with fellow beer lovers and expand your personal taste and culinary horizons by tasting craft beers of various styles. In particular, the experience of interacting closely with real customers who come and go from the pub during the project period becomes the creator’s greatest asset. We get raw feedback in real time on what beers the public is enthusiastic about and which stories resonate with them. Through this, the beer gains a balanced perspective both from the “brewer” and from the “crew member” who consumes it. Seeing firsthand how a single glass of beer I brew changes people’s expressions and fills the temperature of a space. It will be the most special time to go beyond simply acquiring skills and experience the positive connections and cultural values that beer creates through all five senses.

     

    5. Enjoy a Relaxing Daily Life Amidst Beautiful Nature Unfound in the City

    Based on its beautiful natural environment and the abundant bounty of its land, Gangjin has long been a place that grandly blossomed with rich, deep cuisine and a unique brewing culture. The moment you step into a landscape where the blue sea meets endless fields stretching out before you and gently rolling mountain ridges, a relaxed and tranquil everyday life begins—something you can never experience in the city.

    Learning to brew craft beer in the embrace of such tranquil nature is something special. The process of brewing beer by layering my own reflections over the region’s long-standing stories offers a profound comfort to life in itself. While waiting for the beer to bubble and ferment inside the tank, try matching the pace of life to the flow of nature. In the midst of your busy daily life, you will once again encounter the inner calm and the joy of learning that you had momentarily forgotten. Your time in Gangjin will remain forever in your memory, beyond just the beer-making process—a new lifestyle in which nature, people, and life are organically connected.

    Why This Project

    Capturing the growth journeys
    of our participants.

    #New Experiences & Passion#Career & Direction#Knowledge & Skills#Newness and Passion#Career and Direction#Knowledge and Skills#My Own Career#Potential for New Discoveries#Bucket List Challenges#Brewery Expert Course#Brewing Master#Craft Beer Making#Learning Brewing#Making My Own Beer#Starting a Brewery#Brew Master#Craft Beer#Handcrafted Beer#My Own Handcrafted Beer
    chat

    Program Activities

    Program image 1
    Program image 2
    Program image 3
    Program image 4

    This project is a brewery professional course that allows you to experience the entire process, from the basic theory of craft beer brewing to the actual brewing process, through to the production of finished beer, and finally to brand development. Participants will have the opportunity to experience every step of beer production firsthand with a brewmaster at a brewery that is actively in operation. In addition to simply mastering the craft of brewing beer, participants also engage in branding and marketing processes that involve planning their own beer concept, developing a brand, and even considering sales strategies in the beer market. Through this, you can build practical skills by gaining systematic knowledge of beer brewing and experiencing every step before market release.

     

    ■ Key Activities

    1) Craft Beer Theory Education

    Learn about the history and types of beer, as well as the characteristics of key raw ingredients such as malt, hops, and yeast. Gain an understanding of diverse beer styles and learn how each style is crafted.

    2) Beer Recipe Development & Ingredient Understanding

    Design your own recipe while planning the exact taste and aroma you want to achieve. Understand the properties and blending ratios of each ingredient, experiencing the process of creating a beer infused with your own unique identity.

    3) Brewing Equipment Usage & Production Practicum

    Participate in beer production using actual commercial brewery equipment. Hands-on training covers core manufacturing steps—including malt crushing, mashing, hop addition, and cooling—giving you direct insight into the daily work of a brewmaster.

    4) Fermentation & Aging Management

    Manage fermentation and aging, the crucial steps that determine beer quality. Understand the role of yeast and fermentation conditions while learning effective management techniques to produce high-quality beer.

    5) Beer Brand Planning & Marketing

    Develop a beer name, brand concept, storytelling, and packaging ideas. Experience the branding and marketing process as you consider how to best present your beer to the public.

    6) Consumer Feedback & Market Understanding

    Experience consumer testing and gauge market reactions based on your completed product concept. By seeing how your product is received by real customers, you will broaden your perspective on beer from a strategic brand standpoint.

     

    ■ Additional Information

    • This project combines theoretical education and practical training at a craft beer brewery located in Gangjin.
    • Theoretical training is scheduled to be conducted about one to two times a week. Through theoretical training, you can learn about raw materials, manufacturing, distribution, packaging, branding methods, and more. 
    • You will make beer by directly using the equipment needed for production. It will produce about 2,000 bottles of beer.
    • For safety purposes, thorough safety and operational training will be conducted prior to using the brewery equipment.
    • You will experience the real-world responsibilities of a brewmaster, learning the alcohol manufacturing process while simultaneously studying brand planning and marketing.
    • Additional material costs or extra expenses may incur depending on the type of beer produced, fermentation period, and storage duration.
    • Since the venue operates a restaurant and merchandise shop alongside the brewery, you can test consumer reactions and gain hands-on market feedback for your completed product.
    • You will spend time interacting with a variety of young people active in Gangjin, such as brewmasters, young farmers, and local content planners
    • At the end of the project, you can obtain your own beer recipe and beer brand.

    Program Inclusions

    Program image 1
    • 1
      Weekend / Holiday Operations
    • 2
      Host Institution Certificate
    • 3
      Equipment / Basic Training
    • 4
      Local Support / Inquiries
    • 5
      Korean Staff Support
    • 6
      Mission Rewards
    • 7
      Administrative Support
    • 8
      Professional Training / Education
    • 9
      24/7 Emergency Contact Support
    • 10
      Real-Time Support Service
    • 11
      Local Partner Emergency Contact
    • 12
      Local Guardian Contact Info
    • 13
      Official Certificate of Completion
    • 14
      Orientation Materials
    • 15
      Program / Travel Tips
    • 16
      Accommodation Included (Check Details)
    • 17
      Pre-Departure Orientation (Korea GapYear)
    • 18
      Personal Growth Support (Missions / Scholarships / Consulting)

    Some inclusions are available when options are added or selected.

    Detailed Support Items

     

    ■ Project Activities

    • Systematic orientation
    • A reliable project manager
    • 24-hour support!  A 24-hour emergency contact network for immediate help in urgent situations
    • Helpful Gangjin travel tips for daily life there

     

    ■ Certificate and Recommendation Letter 

    • Certificate of completion issued by the institution

    Exclusions

    • Round-trip transportation
    • Other local living expenses (meals, transportation, etc)
    • Train station/airport pick up fees
    • Personal travel insurance

    * Please book your transportation only after your participation is confirmed and you receive final schedule notification.

    About the Provider

    Program image 1
    Program image 2
    Program image 3

    This is a professional brewery located in Gangjin that develops and produces a variety of liquors based on local agricultural products and the region's history and culture. It's not just a place that manufactures liquor — it plans new brands and products and runs various projects to promote brewing culture, showcasing not only the production process but also the local stories, people, and culture embedded within it. In particular, it holds broad brewing experience and brand-development capability spanning traditional Korean liquor, highballs, and beer, and offers deeper, more professional education based on real experience running a brewery and providing brand consulting. Here, participants can learn the entire liquor-making process firsthand, fully experience the time and care that go into completing a liquor, and further, plan their own liquor and brand while experiencing both brewing and branding together.

    Accommodation

    Program image 1
    Program image 2
    Program image 3
    Program image 4

    To help you stay comfortably during the education period, we arrange shared accommodation or guesthouses near the brewery.

    Basic facilities needed for daily living are provided, so you can stay conveniently.

     

    *This is a local guesthouse/shared accommodation, the actual appearance may be different from the images.

    Location Overview

    Program image 1
    Program image 2
    Program image 3

    ■ Location: Gangjin

    Gangjin is a place where beautiful nature and diverse culture come together. Away from the busy city, you can live at a relaxed pace, naturally interact with local residents, and experience the region's way of life and deep culture. It’s also a place where celadon culture and tea culture have flourished, offering everyday cultural experiences amid various arts and culture spaces and beautiful natural scenery.

     

    1. Gangjin Bay Ecological Park
    This is a well-known destination famous for its wide reed fields and beautiful wetland scenery. You can enjoy nature's changing scenery through the seasons, and take a relaxing walk along the trails. Especially at sunset, the sky turning red leaves visitors with lasting memories.

     

    2. Goryeo Celadon Museum

    The Goryeo Celadon Museum is a space where you can explore the thousand-year history and production process of Goryeo celadon. Through various exhibitions and hands-on programs, you can experience the beauty of traditional craftsmanship and naturally understand the meaning of work infused with a craftsman's spirit. Exhibits and artifacts also let you appreciate the excellence and artistic value of Goryeo celadon on a deeper level. 


    3. Baekundong Garden

    This beautiful garden, representative of traditional Korean garden culture, is notable for its natural blend of valley, forest, and pond. You can take a quiet walk and feel nature up close, experiencing a calm that's hard to find in the busy city. It's a healing space where you can rest your tired body and mind.

    Dates & Fees

    ■ This project can start on any day of the week you prefer.

     

    ■ The minimum participation period is 4 weeks.

     

    ■ Target Participant and Eligibility

    • Must be at least 19 years old and legally permitted to purchase and drink alcohol
    • Interested in beer and passionate about craft beer
    • Curious about the full brewing process, beer production stages, and real brewery equipment
    • Loves craft beer and wants to brew their own firsthand
    • Wants to create and launch their very own beer brand
    • Wants to stay in Gangjin long-term and experience a new way of life
    chat

    For any additional inquiries about the project, please contact our operations team via email (program@koreagapyear.com )
    or consult with one of our program consultants via Whatsapp.

    Top 3 Popular Projects You May Love!

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